Food Service

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Food Service

The North Hills School District Food Service Department is comprised of a team of food and nutrition professionals committed to our students' health and academic achievement. Our primary focus is to support success in the classroom, help students to develop lifelong healthy habits and meet their nutritional needs throughout the instructional day.

It is our mission to provide high quality, appealing and nutritious meals and exceptional service to our students with an emphasis on local procurement and partnering with community businesses whenever possible.

Breakfast and lunch is available at all six North Hills School District schools. The meals provide students with nutritious and appealing breakfast and lunch options that meet the Healthy, Hunger-Free Kids Act of 2010.

Morning Care

Morning child care is available before the school day begins at all four elementary schools for a cost of $3.50 per day. The program is offered each morning in the cafeteria of each building and is supervised by district Food Service personnel.

The program is available from:

  • 6:45 a.m. to 8:15 a.m. at Highcliff and West View – The building is open to all students at 8:15 a.m.
  • 7:15 a.m. to 8:55 a.m. at Ross and McIntyre – The building is open to all students at 8:55 a.m.

The program operates each day that school is in session. In case of a school delay, there is NO Morning Care program. For an additional fee of $1.50, your child may enjoy breakfast while attending the Morning Care Program.  Students eligible for free or reduced meals are charged accordingly. See related files for a complete guide to our Morning Care and Breakfast programs.
Contact Us

Lindsay Radzvin, Director of Food Service
Email Mrs. Radzvin

Margaret Labritz, Food Service Secretary
Email Mrs. Labritz
412-318-1053
USDA Nondiscrimination Statement and Complaint Procedure
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1.mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
2.fax:
(833) 256-1665 or (202) 690-7442; or
3.email:
[email protected]
 

This institution is an equal opportunity provider.
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